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Nutritional Services 
The Ohio County Hospital Nutritional Services Department provides patient meals for all diet needs. The cafeteria is open to the public seven days a week. Cafeteria service is available from 6:30 a.m. to 6:15 p.m. with hot food available as follows:
| Breakfast: | 7:45 a.m. – 8:30 a.m. |
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| Lunch: | 10:30 a.m. – 1:00 p.m. |
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After 1:00 p.m. and until 3:30 p.m. the cafeteria remains open with beverages and cold foods. Vending is available 24 hours with sandwiches, and other convenience items to choose from. A full-time dietitian provides nutritional assessments and nutrition education for inpatients. Nutrition education is also available on an outpatient basis through a physician’s referral.
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 Director of Nutritional Services: Jennifer Schrader, R.D., L.D. |
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| Telephone: (270) 298-5472 |
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| Office Hours: Monday through Friday |
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